Complete Guide to Home Canning and Preserving
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Complete guide to home canning, preserving, and freezing
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Complete Guide to Home Canning: Revised 2015
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Common Weeds of the United States
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Manual of the Grasses of the United States Volume 2
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Manual of the Grasses of the United States Volume 1
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The Complete Book of Home Canning
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The USDA Complete Guide To Home Canning (Legacy Edition): The USDA’s Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats - Bulletin 539
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Living on an Acre: A Practical Guide to the Self-Reliant Life
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Log Cabins and Outbuildings: A Guide to Building Homes, Barns, Greenhouses, and More
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Handbook of the Nutritional Value of Foods in Common Units
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The Encyclopedia of Wood
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Vacation Homes and Cabins
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Gardening for Food and Fun
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Insects: the Year Book of Agriculture 1952
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Trees : the yearbook of agriculture, 1949 [Hardcover]
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Living on a Few Acres
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A Guide to Medicinal Plants of Appalachia
$13.99
Nursery Manual for Native Plants: A Guide for Tribal Nurseries. Volume 1 - Nursery Management (Agriculture Handbook 730)
$39.95
Grass The Yearbook of Agriculture 1948
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Living on a Few Acres : The Yearbook of Agriculture 1978
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Raspberries - How to Plant, Grow and Harvest Raspberries: USDA Bulletin
$9.82
Meat On the Farm: Butchering, Curing and Keeping Home Grown Meat
$9.82
Propagation of Trees and Shrubs
$13.88
Bee Keeping
$15.75
Crosscut Saw Manual
$16.95
Selecting and Renovating an Old House: A Complete Guide
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Soils & Men: Yearbook of Agriculture 1938: United States Department of Agriculture
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Beef Cattle Husbandry: A Study Course on Raising Beef Cattle
$19.99
A Management Guide for Invasive Plants in Southern Forests
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