At Home
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Michael Caines, MBE, is a truly original British chef, who has created innovative and original dishes which have earned him two Michelin stars and numerous awards and accolades, including 'the UK's best all round restaurant' (Hardens) and 'perfect in every way' (Sunday Times). For the last three years his flag ship restaurant, Gidleigh Park in Devon has been voted second only to Heston Blumenthal's Fat Duck as Britain's best restaurant.
Michael Caines at Home is his first book which contains nearly 100 exciting, delicious recipes suitable for cooking in domestic kitchens, distilled from a life time of passionate cooking.
Format:Hardcover
Language:English
ISBN:1780890990
ISBN13:9781780890999
Release Date:October 2014
Publisher:Random House UK
Length:320 Pages
Weight:0.26 lbs.
Dimensions:1.1" x 8.4" x 10.2"
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