Consumption and Culture in Sixteenth-Century Ireland: Saffron, Stockings and Silk

By Susan Flavin

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The book focuses especially on dress and diet, combining detailed quantitative data on imports, with qualitative information from a range of literary sources, to show how the acquisition, ownership and interpretation of material goods were key factors in re-inforcing social, economic and cultural divisions.

Format:Hardcover

Language:English

ISBN:1843839504

ISBN13:9781843839507

Release Date:November 2014

Publisher:Boydell Press

Length:319 Pages

Weight:1.38 lbs.

Dimensions:0.8" x 6.1" x 9.2"

Related Subjects

Business Business & Investing History

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Consumption and Culture in Sixteenth-Century Ireland: Saffron, Stockings and Silk

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