Cooking by Numbers

By Matthew Fort

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"Cooking by Numbers" takes as its original premise the fact that what we cook is governed by a whole set of specific circumstances, from who are we cooking for and how many people, to when can we shop... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0753512599

ISBN13:9780753512593

Release Date:January 2007

Publisher:Virgin Hardbacks

Weight:0.57 lbs.

Dimensions:8.5" x 0.7" x 5.3"

Related Subjects

Cooking Cooking Holiday Cooking

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