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Paperback Les poètes du terroir du 15e siècle au 20e siècle; textes choisis accompagnÃ(c)s de notices biographiques, d'une bibliographie et de cartes des ancien [French] Book

ISBN: 1024252574

ISBN13: 9781024252576

Les poètes du terroir du 15e siècle au 20e siècle; textes choisis accompagnÃ(c)s de notices biographiques, d'une bibliographie et de cartes des ancien [French]

Les po tes du terroir du 15e si cle au 20e si cle is a comprehensive anthology showcasing regional French poetry from the 15th to the 20th centuries. Compiled and edited by Adolphe van Bever, this collection features carefully selected texts accompanied by detailed biographical notes, a bibliography, and maps of the ancient regions of France. This volume offers a rich tapestry of voices, reflecting the diverse cultural and linguistic landscapes of France through the ages. It provides valuable insights into the evolution of French poetry and its connection to the land and its people. This edition is an essential resource for students, scholars, and anyone interested in exploring the depth and breadth of French literary heritage.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


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