Mineral Nutrition of Rice. Nand Kumar Fageria

By Nand Kumar Fageria

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A staple food for more than half of the world's population, rice is the third most important cereal crop after wheat and corn. This book brings together a wealth of information on the role of mineral nutrition in rice production. Written by an internationally recognized expert, it explains how to manage 15 essential or beneficial nutrients to maximize rice yield and quality. Packed with useful tables, figures, and photographs, the book provides extensive coverage on functions, deficiencies, uptake, use efficiency, harvest indexes, and management practices for each mineral.

Format:Paperback

Language:English

ISBN:1138198862

ISBN13:9781138198869

Release Date:November 2017

Publisher:CRC Press

Length:586 Pages

Weight:1.79 lbs.

Dimensions:1.2" x 6.1" x 9.2"

Related Subjects

Engineering Science Science & Math Science & Scientists Science & Technology Technology

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Mineral Nutrition of Rice. Nand Kumar Fageria

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