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Paperback Précis De L'histoire De La Botanique Pour Servir De Complément À L'étude Du Règne Végétal [French] Book

ISBN: 1148316809

ISBN13: 9781148316802

Précis De L'histoire De La Botanique Pour Servir De Complément À L'étude Du Règne Végétal [French]

Pr cis De L'histoire De La Botanique Pour Servir De Compl ment L' tude Du R gne V g tal, written by L. G., offers a detailed overview of the history of botany. Published in 1871, this book provides a historical perspective on the study of plants and their classification. It serves as a complement to the broader study of the plant kingdom, offering insights into the evolution of botanical science.

This historical work is invaluable for students and researchers interested in understanding the development of botany as a field of study. It explores the key figures, discoveries, and advancements that shaped our understanding of the plant world during the 19th century and earlier. This volume provides a comprehensive foundation in the historical context of botanical science.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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