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Hardcover Sounding Out Food Quality: Ultrasonic Evaluation of Complex Biological Materials Book
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ISBN: 0387847979

ISBN13: 9780387847979

Sounding Out Food Quality: Ultrasonic Evaluation of Complex Biological Materials

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'Sounding Out Food Quality' is focused on sound science-based description of ultrasonic techniques that can be used to analyze the material properties, the structure, and the dynamics of soft materials.

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Format: Hardcover

Condition: New

$139.00
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If the item is not restocked at the end of 90 days, we will cancel your backorder and issue you a refund.
Usually restocks within 90 days
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Engineering Medical Medical Books Science Science & Math Science & Scientists Science & Technology Technology

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